We continually evolve and improve our BBQs. in the beginning we started with the 1/4 cut and moved onto the J cut which was stronger and more rigid with less floppy bits. The shelves on the sides are solid timber and we used to use alot of recycled materials- the drums were recycled and the wood weathered scaffolding board. We also use 100% green energy at the workshop so our green credentials aren’t too bad